Also known as Polish Sausage, this meat is made of pork or a combination or pork and beef. It has a strong garlic flavor along with pimentos, cloves, marjoram and smoke. It's often paired with sauerkraut and is usually grilled, seared or smoked.
Pierogi (singular pieróg) are boiled semicircular dumplings made from a chewy wheat-based dough that encases a variety of savory and sweet fillings. After boiling, pierogi are often pan-fried in butter until crispy, then drizzled with extra butter.
A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast served between slices of bread, on a bun, or on a roll. Variations on the "chicken sandwich" include the chicken burger or chicken on a bun, hot chicken, and chicken salad sandwich.
Pierogi are filled dumplings made by wrapping unleavened dough around a savoury or sweet filling and cooking in boiling water. They are often then pan-fried before serving. Pierogi are most often associated with the cuisine of Central and Eastern European nations.
Vegetable sandwich is a type of vegetarian sandwich consisting of a vegetable filling between bread. There are no set requirements other than the use of vegetables, and sandwiches. Vegetable sandwiches are popular street food.
Potato wedges are irregular wedge-shaped slices of potato, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Wedges are most often associated with the cuisine of not only Australia but also Poland.
We have an extended experience trading in markets such as Devonshire Square Market, Brick Lane, to name just few markets. We have been located in Camden for years now. You can find us in CAMDEN LOCK MARKET right in the entrance with the best view of the CAMDEN LOCK BRIDGE.
Avoiding double entendre as much as possible, this is a serious amount of meat for a serious appetite. Even if it’s just for the pictures you’ll be able to put on your Instagram feed, it’s worth a visit and if you aren’t starving, their smaller sausages and Polish dumplings are sure to hit the spot.
316 Paddock Lane Chalk Farm Road London, NW1 8AH